OUR WINES / RIVE DI SANTO STEFANO

RIVE DI SANTO STEFANO

VALDOBBIADENE PROSECCO
 SUPERIORE DOCG



EXTRA BRUT


The perlage is lively and particularly elegant. The bouquet is fresh and fruity with notes of apple and acacia flower. With good structure, the flavour is full and sapid.

TECHNICAL DESCRIPTION

ALCOHOL CONTENT

11,5% Vol.

PRESSURE

4,5 - 5 Bar

SERVING TEMPERATURE

6 - 10° C

VARIETY

Glera (formerly known as Prosecco) grown in the Valdobbiadene D.O.C.G. zone.

WINEMAKING METHOD

Whole berries fermented off the skins under soft pressure.

SPUMANTIZZAZIONE

Second fermentation (or spumantizzazione)) in the autoclave under controlled temperature (known as the “Charmat” method or “Italian method”).

SIZES

  • Available

  • On request

  • Not available

  • 0,25 lt

  • 0,50 lt

  • 0,75 lt

  • 1,50 lt

  • 3,00 lt

  • 4,50 lt

  • 6,00 lt

  • 9,00 lt

  • 12,00 lt

CASE

  • 1 bottle
    (0,75 lt)

  • 2 bottles
    (0,75 lt)

  • 3 bottles
    (0,75 lt)

  • 6 bottles
    (0,75 lt)