PARADISO
VALDOBBIADENE PROSECCO SUPERIORE DOCG
DRY
With a particularly persistent perlage this pleasantly soft wine with its fragrant, fruity and flowery aromas is an ideal accompaniment for fine pastries.
ORGANOLEPTICAL FEATURES
COLOUR
Straw yellow with green highlights
BOUQUET
Fragrant, fruity and flowery
FLAVOUR
Harmonious and soft
TECHNICAL DESCRIPTION
ALCOHOL CONTENT
11% Vol.
SUGAR RESIDUE
23 - 26 grams / litre
PRESSURE
4,5 - 5 Bar
SERVING TEMPERATURE
6 - 10° C
VARIETY
Glera (formerly known as Prosecco) grown in the Valdobbiadene D.O.C.G. zone.
WINEMAKING METHOD
Whole berries fermented off the skins under soft pressure.
SPUMANTIZZAZIONE
Second fermentation (or spumantizzazione) in the autoclave under controlled temperature (known as the “Charmat” method which was developed and perfected in the Valdobbiadene area, the traditional home of the wine and where still today the finest examples are produced)
TASTING NOTES
Excellent with refined pastries. A graceful companion to the sweetest moments.
SIZES
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Available
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On request
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Not available
-
0,25 lt
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0,50 lt
-
0,75 lt
-
1,50 lt
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3,00 lt
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4,50 lt
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6,00 lt
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9,00 lt
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12,00 lt
CASE
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1 bottle
(0,75 lt) -
2 bottles
(0,75 lt) -
3 bottles
(0,75 lt) -
4 bottles
(0,75 lt) -
6 bottles
(0,75 lt)
